Candace Barrett

Candace Barrett is an accomplished culinary professional, executive chef, and licensed caterer proudly serving Baltimore City and the surrounding areas. A graduate of Baltimore International College (Class of 2011), she has built her career on excellence, professionalism, and a passion for creating memorable dining experiences.

Since 2013, Candace has served as the Culinary Director at Charity Church, where she leads kitchen operations, menu planning, food preparation, and large-scale meal service with precision, creativity, and care. Her years of leadership in culinary ministry and community service have positioned her as a trusted and respected figure in Baltimore's food service industry.

Candace is the proud owner and executive chef of Candeez Kitchen and Grill and ACE Catering, two brands known for flavorful cuisine, elegant presentation, and dependable service. Her catering business has earned recognition on the Baltimore City Preferred Catering List, highlighting her commitment to quality and professionalism.

In addition to catering private, corporate, church, and community events, Candace also provides weekly daycare center meals, helping ensure children receive fresh, well-prepared, and nourishing food.

Located in Downtown Baltimore City, Candace continues to grow her culinary brands while serving clients with excellence, hospitality, and heart. She is also a proud mother of four and grandmother of six, and she brings that same warmth and dedication into every dish she creates.